Big Country Raw Kangaroo is full of flavour un-rivaled by any domestic meat. Kangaroo contains the highest levels of CLA (Conjugated Linoleic Acid) of any red meat.  Kangaroo is never farmed, so this high-quality game meat is truly organic.  Recommended by vets for dogs and cats with severe allergies, this meal choice will have your pet on the road to optimal health quickly.

• Hormone & Antibiotic Free
• Wild Game NEVER FARMED organic Kangaroo
• Good for puppies to adult dogs
• Cats love it too!
• Excellent choice for dogs with allergies

INGREDIENTS Pure Kangaroo:Kangaroo, Ground Kangaroo Bone, Dehydrated Kangaroo Liver

It is recommended to add a omega oil and fortify supplement for a fully balanced meal.

Analysis shown per 100g as fed

• Calories(min)
• 127 kcal
• Protein/Protéine(min)
• 22%
• Fat/Lipides(min)
• 4%
• Carbs/Glucides(max)
• 1%
• Fiber/Fibre(max)
• 0%
• Moisture/Humidité9max)
• 71%
• Calcium(min)
• 0.2%
• Phosphorus/Phosphore(min)
• 0.25%

Add Thrive® Fortify as per label to meet the National Research Council (NRC) Nutrient Requirement for Dogs and Cats.   Thrive® Fortify is a blend of essential minerals, vitamins, healthy fats, various greens and digestive enzymes and is formulated specifically to augment Big Country Raw® Pure Formula and Signature Blend recipes.

Alternatively, Thrive® Sea Kelp or Thrive® Trimineral Boost (blend of Kelp, Barley Grass and Spirulina) can be used when feeding a rotational meal plan including 3 or more proteins.

Add Thrive® Herring Oil (the popular choice) or alternatively Thrive® Hemp Seed Oil (plant-based option) for Omega-3 Fatty Acids.   Omega-3 Fatty Acids may improve the shine and luster of the coat, reduce inflammation and aid in the absorption and distribution of essential nutrients.

SAFE RAW FOOD HANDLING INSTRUCTIONS:

• Keep food frozen and thaw in refrigerator until ready to use.
• Raw food must be used within 3 days after thawing
• Return unused food back to the refrigerator after serving.
• Serve in stainless steel or ceramic dishes.
• Wash all work surfaces, utensils, serving spoons and hands with hot water & soap after handling raw meat & poultry.